Every Days Heaven

Not feel the weekend will come again.  At the end of the month like this why don't you try cooking the steak with the Sous Vide method (Read: suviid)?  Guaranteed end of your month will be as beautiful as after payday. Sous Vide is the name of a cooking technique that utilizes temperature control with a precision water medium, which is 60º Celsius.  The name Sous Vide itself comes from French, which means  under vacuum  , because with this method food is placed in an airtight container and then placed in water for a long time, which is 1 to 72 hours. THE AIM IS TO MAKE FOOD COOKED PERFECTLY AND UNIFORMLY, WITHOUT MAKING THE INSIDE OVER-COOKED (  OVER COOK  ) AND MAINTAINING MOISTURE. Basically, the Sous Vide cooking method is cooked, but to be served it needs to be  finished  first, such as, frying or baking for a while so that the texture of the outside is brownish and tastes better. Well, cooking with the Sous Vide method can be done in an economical way without spec

Spicy food  is indeed very arousing appetite for those who like spicy so that the food becomes more delicious when eaten, but conversely for those who don't like spicy may suffer greatly if you have to eat very spicy foods. Indeed there is a risk that can occur when someone consumes very spicy foods such as the onset of burning around the mouth and tongue, the stomach feels hot even if excessive can cause diarrhea for that reason there are some people who do not like spicy food. According to research it turns out there are also spicy food benefits for health, as we know that spicy foods usually contain chili which contains substances called capsaicin which are proven to provide many benefits for our bodies as reported by Medical Daily.  Some of the benefits of consuming spicy foods include:  1. Good for the heart Research conducted through the American Chemical Society proves that every dish that is given a little chili is beneficial to protect one's heart health beca